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Entrees - Maindishes
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None
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4
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Ingredients |
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4 skinless boneless chicken breasts
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1/4 cup all purpose flour
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1/2 tsp garlic salt
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1/4 tsp ground blk pepper
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1/2 tsp dried oregano
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1 tbs olive oil
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1 tbs butter
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1 pkg fresh sliced mushrooms
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2/3 cup Marsala wine
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Instructions |
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Mix flour, garlic salt, pepper and oregano in plastic bag and set aside.
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Heat oil and butter over medium heat. Shake chicken breasts in bagged mixture, shake off excess and brown in skillet for 2 minutes.
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Turn chicken over and add mushrooms. Cook 2 minutes. Stir mushrooms and add Marsala wine. Cover, lower heat and simmer for 10 minutes.
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Suggestions |
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Goes well with egg noodles, angel hair, or mashed potatoes
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Originally Submitted
8/23/2009
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0 Out of 5 from
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