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Candy Bar Cookies Recipe

   
 

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     Candy Bar Cookies

Category   Desserts - Breads
Sub Category   None
Servings   30

Ingredients
3/4 cup sugar
1/2 cup butter or margarine, softened
1 egg
1 3/4 cup unbleached flour
3/4 teaspoon baking soda
1/4 teaspoon salt
1 package (8oz) of your favorite chocolate-covered candy bar, coarsely chopped
 

Instructions
Preheat oven to 375 degrees. In large mixer bowl, beat sugar and butter until creamy. Beat in eggs until light and fluffy. Blend in flour, baking soda and salt. Stir in chopped candy bars. Drop dough by rounded measuring tablespoons on ungreased cookie sheet. Bake 11-13 minutes or until cookies are lightly browned. Let stand on cookie sheet 2 minutes. Cool on wire rack.
Serving Suggestions
30


Originally Submitted
8/23/2009





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