|
|
Instructions |
|
|
|
Preheat oven to 350 degrees
|
|
|
|
Beat an egg in a shallow bowl. Put French's Fried Onions in a baggy and crush them
|
|
|
|
Dip chicken in egg and then roll the chicken through the French's Fried Onions. Place on a baking pan covered with foil.
|
|
|
|
Bake for 20 minutes. (I did 30 minutes)
|
|
|
| Serving
Suggestions |
|
|
You can add different seasonings to the crushed fried onions.
|
|
|
Originally Submitted
8/29/2009
|
