2 small (approximately 3 3/4 oz) packages instant French vanilla pudding mix
3 1/2 cups milk
12 oz non-dairy whipped topping
Instructions
Place 1 cup crushed cookies in bottom of a clean new 8 inch clay flowerpot.
Combine cream cheese, margarine and powdered sugar. Set aside. prepare pudding according to package directions, using 3 1/2 cups milk. Add this to cream cheese mixture adn mix well.
Fold in whipped topping. Pour mixtuer over cookie layer. Top with remaining crushed cookies.
Add artificial flower to resemeble a flowerpot. Serve with a shovel.
Originally Submitted
9/5/2009
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