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Beverages
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None
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12 cups
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| Preptime |
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5 min
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Ingredients |
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2 (750- ml) bottles your favorite rose wine (I used burgundy as recommended by our Kroger wine lady,
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1 (750-ml) bottle sparkling water or club soda
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3/4 to 1 cup granulated sugar
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1 cup fresh raspberries
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1 cup diced strawberries
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1 cup diced nectarines or peaches
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2 blood oranges or navel/seville oranges, juiced
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1 lemon, juiced
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Instructions |
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In a large 1-gallon pitcher, combine all ingredients and stir well to combine and dissolve the sugar. Refrigerate until ready to serve.
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Originally Submitted
9/12/2009
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0 Out of 5 from
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You can add this Rose Sangria recipe to your own private DesktopCookbook.
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