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Spinach Dip Recipe

   
 

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     Spinach Dip

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1 pkg. (10 oz.) frozen chopped spinach, thawed
1- 1/2 cups sour cream
1 cup mayonnaise
1 pkg. Knorr Vegetable Soup Mix
1 can (8 oz.) water chestnuts, finely chopped
3 green onions finely chopped
 

Instructions
Squeeze spinach until dry. Stir together spinach, sour cream, mayonnaise, soup mix, water chestnuts and green onions. Cover, refrigerate for 2 hours.


Originally Submitted
9/27/2009





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