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Sister Creek Quick & Easy Muscat Canelli Spaghetti Recipe

   
 

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     Sister Creek Quick & Easy Muscat Canelli Spaghetti

Category   Entrees - Maindishes
Sub Category   None
Wine/Beverage
Recommendations
  Sister Creek Vineyards Cabernet Blend

Ingredients
1 large can San Marzano brand peeled tomatoes
2-4 tbls EVOO
3-4 cloves garlic
1 small onion
1 small handful fresh basil
2 oz Muscat Canelli wine
1 bag penne pasta
fresh ground pepper & sea salt
fresh ground parmesan cheese
 

Instructions
Sauté the onion and sliced garlic. Hand crush the tomatoes into saucepan. Add olive oil, onion, basil and Muscat Canelli and simmer sauce for about 35 minutes, salt and pepper to taste. Boil pasta, when fully cooked, drain, but save a little water to thicken the sauce if needed. Serve with freshly grated Parmesan cheese and one of Sister Creek’s award winning Cabernet blended wines.


Originally Submitted
9/30/2009





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