Cream butter till soft, add sugar and eggs one @ a time, beating well after each. Sift flour, soda, powder and salt. Add dry ingredients alternately with sour cream, starting & ending with flour
Stir in Vanilla. Pour 1/2 batter ingo a greased 9x9 pan. Sprinkle w/1/2 of the sugar topping and add the rest of the cake batter, top with remaining sugar topping. Bake at 325 for about 40 minutes (toothpick in center comes out clean/
Originally Submitted
1/19/2007
0 Out of 5 from
0 reviews
You can add this Coffee Cake recipe to your own private DesktopCookbook.
