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Mozzarella Stuffed Turkey Meatloaf Recipe

   
 

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     Mozzarella Stuffed Turkey Meatloaf

Category   Entrees - Maindishes
Sub Category   None
Servings   6
Preptime   10 minutes

Ingredients
1 1/2 pounds ground turkey breast
1 10-ounce package frozen chopped spinach, thawed & squeezed
1/2 cup minced onion
1/2 cup seasoned dry bread crumbs
1/4 cup chopped fresh parsley
1 teaspoon dried oregano
2 egg whites
1/2 teaspoon salt
1/4 teaspoon ground black pepper
 
4 ounces grated part-skim mozzarella cheese (1 cup)
2 tablespoons ketchup
2 tablespoons Dijon mustard

Instructions
Preheat oven to 375 degrees. In a large bowl, combine turkey, spinach, onion, bread crumbs, parsley, oregano, egg whites, salt and pepper. Mix well.
Press half of mixture into an 8-inch loaf pan. Top bottom half with grated mozzarella cheese. Press remaining turkey mixture over top and flatten to make an even layer. Whisk together ketchup and mustard and spread mixture over prepared meatloaf.
Bake 1 hour until top is golden brown and has pulled slightly away from sides of pan. Let stand for 10 minutes, then slice into 6 equal pieces and serve.
Serving Suggestions
6


Originally Submitted
10/6/2009





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