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Entrees - Maindishes
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Kids
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Wine/Beverage
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Coffee, Stella Artois, Miller High Life
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Ingredients |
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1 pkg Egg Noodles
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2-3 cans of tuna (in water) drained
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1 can cream of mushroom soup (healthy request for less salt)
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1/2 cup Shredded cheddar cheese (optional)
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1/4 cup Milk (optional, whatever type preferred [skim/1%/2%/whole])
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Breadcrumbs (to taste)
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Melted Butter (optional)
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1 1/2c frozen peas
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Instructions |
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Preheat oven to 350'
Cook noodles to package directions, put in casserole dish
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Mix into the noodles the Tuna, peas, cream of mushroom soup, cheddar cheese, and milk (if you fancy)
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Top mixture with breadcrumbs and melted butter if desired, then bake for 10-20 minutes until hot throughout (or bubbly underneath)
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Originally Submitted
10/23/2009
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0 Out of 5 from
0 reviews
You can add this Tuna Doodle Casserole recipe to your own private DesktopCookbook.
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