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GREY POUPON DIJON AND HERB MARINADE Recipe

   
 

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     GREY POUPON DIJON AND HERB MARINADE

Category   Sauces
Sub Category   None

Ingredients
1/4 cup Dijon mustard
1/2 cup white wine vinegar
2 Tbs. onion
1 garlic clove
1 tsp. rosemary
 

Instructions
Makes 3/4 cup or so for up to 16 pieces of boneless/skinless chicken. Marinate at least 45 minutes. Brush or wipe your GFG with cooking oil and preheat. Please, do not use an aerosol (can) spray. Your grill will last a lot longer, and will thank-you for it. Also, by not using an aerosol spray you will be doing your part to go green, and help the environment. Place chicken in the grill and grill for about 5-6 minutes, or until chicken is cooked through.


Originally Submitted
10/27/2009





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