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French Toast Supreme Recipe Recipe

   
 

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     French Toast Supreme Recipe

Category   Breakfast - Brunch
Sub Category   None
Servings   4
Preptime   15 min

Ingredients
8 slices Texas toast
4 slices Canadian bacon
4 slices Monterey Jack cheese
1 egg
1/2 cup refrigerated French vanilla nondairy creamer
Confectioners' sugar, optional
1/4 cup seedless raspberry jam
 

Instructions
On four slices of toast, place one slice of bacon and one slice of cheese; top with remaining toast. In a shallow bowl, whisk egg and creamer. Dip sandwiches into egg mixture.
On a hot griddle or large skillet coated with cooking spray, cook French toast for 2-3 minutes on each side or until golden brown. Sprinkle with confectioners' sugar if desired. Serve with jam. Yield- 4 servings.


Originally Submitted
11/4/2009





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