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Mesquite Veggies Recipe

   
 

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     Mesquite Veggies

Category   Appetizers
Sub Category   None

Ingredients
2 red potatoes, cut into thin wedges
2 med carrots, diagonally sliced
3 zucchini, diagonally sliced
1 med onion, chunked
½ cup Mesquite marinade
¾ tsp lemon pepper
½ tsp garlic
 

Instructions
Combine all ingredients, and mix well. Place on 4 (20 x 12) pieces of heavy duty foil. Fold and seal tightly. Grill with the seam side up for 20 to 30 minutes.
This is a recipe I like to fix when we’re camping. It’s very simple and very good. Plus, it gives us an option that includes vegetables. We often fix it over the campfire.


Originally Submitted
11/18/2009





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