Place water, milk, egg, 1/3 cup butter, sugar, salt, flour & yeast in the pan of the bread machine. Select Dough/Knead. Press start
When cycle finishes, turn dough out onto a lightly floured surface. Divide dough in half. Roll each half into a 12 inch circle, spread 1/4 cup softened butter over entire round. Cut each circle into 8 wedges. Roll wedges starting at wide end; roll gently but tightly. Place point side down on ungreased cookie sheet. Cover with clean kitchen towel and put in a warm place; let rise 1 hour. Meanwhile, preheat oven to 400.
Bake in preheated oven for 10 to 15 minutes until golden.
Originally Submitted
11/21/2009
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You can add this Sweet Dinner Rolls (VERY GOOD) recipe to your own private DesktopCookbook.