Preheat oven to 350 F. Grease an 8 inch square baking pan.
In a small bowl mix first 3 ingredients. Stir in melted butter or margarine until well combined. Reserve 1/3 c. crumbs; pat remaining gently into pan. Bake 12 to 15 minutes.
Meanwhile, in a small bowl with mixer at medium speed, beat cream cheese and sugar until smooth. Beat in remaining ingredients. Pour over crust; sprinkle on remaining crumbs. Bake 25 minutes more until set.
Cool on wire rack. When cool, cut into 2 inch squares; cut each square diagonally in half. Makes 32, about 85 calories each (not that it really matters). For best results, store it covered in the fridge before you serve it.
Serving
Suggestions
2 inch squares
Originally Submitted
11/30/2009
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