juice of 1 orange - enough frozen orange juice to make 3/4 cup
1 egg beaten
Instructions
Sift together flour, salt, sugar, baking powder and baking soda. Mix thoroughly shortening, lemon rind, orange juice and egg.Fold in 1 cup raw berries, cut in half. Pour into greased loaf pan. Bake 350 for 1 hour or until toothpick comes out clean.
Originally Submitted
12/5/2009
0 Out of 5 from
0 reviews
You can add this Cranberry-Orange Bread recipe to your own private DesktopCookbook.
