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Fruit Cocktail Cake Recipe

   
 

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     Fruit Cocktail Cake

Category   Desserts - Breads
Sub Category   None
Servings   8-10
Preptime   10 min.

Ingredients
1 egg beaten
2 cup fruit cocktail (drained)
1 cup sugar
1 cup and 2 tablespoons flour
1 tsp brown sugar
1/4 tsp salt
 

Instructions
Put egg and fruit cocktail in bowl. Stir in sugar,flour, soda and salt. Put in greased pan and sprinkle with 1/2 cup brown sugar and 1/2 cup nutmeats. Bake @ 350 degree about 30 minutes.
Serving Suggestions
Serve with whipped cream


Originally Submitted
12/12/2009





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