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Monkey Bread Recipe

   
 

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     Monkey Bread

Category   Desserts - Breads
Sub Category   None
Ingredients
4 cans of little biscuts, cut in fourths
1/2 cup sugar
1 teaspoon cinnamon
TOPPING-
3/4 cup butter
1/2 cup sugar
1 1/2 teaspoon cinnamon
 
Instructions
Mix cinnamon and sugar in a bag and shake biscut pieces a few at a time. Put pieces in a 9x13 pan.
Boil the remaining butter, cinnamon and sugar and pour over biscut pieces. Bake in a 350 oven for about 25-30 minutes.


Originally Submitted 12/15/2009





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