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Desserts - Breads
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None
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Ingredients |
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3 cups flour
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1 teaspoon salt
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2 tablespoons sugar
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1 1/3 cups shortening
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Mix with pastry blender until crumbly, add-
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1 egg lighly beaten
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1 tablespoon vinegar
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5 tablespoons cold water
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Mix well, roll on floured surface.
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Instructions |
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You can add more water if needed. This dough can be re-rolled without getting tough.
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Originally Submitted
12/15/2009
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