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Three Cheese Enchiladas Recipe

   
 

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     Three Cheese Enchiladas

Category   Entrees - Maindishes
Sub Category   None
Servings   4

Ingredients
1 1/2 cups (6 oz) shredded Jack cheese
1 1/2 cups (6 oz) shredded cheddar cheese
or 3 cups of Costco Blend (we usually have)
1 3 oz pkg cream cheese, softened
1 cup Pace Picante Sauce
1 medium red bell pepper, diced
1/2 cup sliced green onions
1 teaspoon cumin
8 flour tortills (7-8 inch)
 
Shredded lettuce
chopped tomato

Instructions
Combine 1 cup of each cheese, or two if using the blend, with cream cheese, 1/4 cup of the picante sauce, red pepper, onion and cumin.
Spoon 1/4 cup mixture down center of each tortilla; roll and place seam side down in a greased 9x13 baking dish. Spoon remaining picante sauce evenly over the enchiladas.
Bake at 350 for about 20 minutes or until hot. Top with lettuce and tomato and serve with additional picante sauce.


Originally Submitted
12/16/2009





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