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Cheddar Baked Potato Slices Recipe

   
 

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     Cheddar Baked Potato Slices

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 can cream of potato or mushroom soup
1/2 t. pepper
1/8 t. paprika
4 medium potatoes, cut into 1/4" slices
1 C. shredded cheddar cheese
 

Instructions
In a bowl combine soup, pepper and paprika. In a greased 2 qt. baking dish, arrange potatoes in overlapping rows. Sprinkle with cheese; spoon soup mixture over cheese.
Cover with aluminum foil; bake at 400 for 45 minutes. Uncover and bake 10 minutes longer or until potatoes are tender.


Originally Submitted
2/26/2007





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