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Chicken Fajita Soup Recipe

   
 

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     Chicken Fajita Soup

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
3 cups shredded chicken breast
2 cups chicken broth
2 cups whole milk
1 can evaporated milk
1 bag frozen sweet corn
1 can creamed corn
1 can black beans (drained)
1 can rotel
1/2 stick butter
 
1 package fajita seasoning
1- 2 cup package cheddar jack cheese

Instructions
In a stock pot, combine all ingredients except for the cheese and bring to a boil, then turn down to simmer... Allow to simmer for 30 minutes, in the last 5 minutes add shredded cheese until melted thouroughly. This soup is wonderful with sweet cornbread mixed in!


Originally Submitted
12/22/2009





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