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Pork Roast with Raisin Sauce Recipe

   
 

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     Pork Roast with Raisin Sauce

Category   Entrees - Maindishes
Sub Category   None

Ingredients
4 pound pork boneless loin roast
1 tsp salt
1/2 tsp cinnamon
1/4 tsp garlic powder
1/4 tsp pepper
1/4 tsp ground cumin
Raisin Sauce
 

Instructions
Place pork, fat side up, on rack in shallow roasting pan. Mix salt, cinnamon, garlic powder, pepper and cumin. Sprinkle over pork. Insert meat thermometer so tip is in center of thickest part of pork and does not rest in fat.
Roast uncovered in 325 deg. oven until temperature registers 170 deg., about 2-1/2 hours. Prepare raisin sauce. Serve with pork.


Originally Submitted
12/22/2009





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