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None
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Ingredients |
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1 tsp. grated lemon peel
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1/2 c. lemon juice
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1/3 c. canola oil
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2 T. green onions, sliced
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1 clove garlic, minced
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4 tsp. sugar
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1 1/2 tsp. salt
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1 tsp. Worcestershire sauce
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1 tsp. Dijon mustard
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Instructions |
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Combine all ingredients. Pour over steaks. Let stand 3-4 hours at room temperature or overnight in the refrigerator, turning steaks several times.
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Broil steaks to desired doneness. This recipe makes enough marinade for 4 steaks.
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Originally Submitted
12/22/2009
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