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CHEESE BISCUITS Recipe

   
 

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     CHEESE BISCUITS

Category   Desserts - Breads
Sub Category   None
Servings   180 BISC.

Ingredients
1 POUND GRATED SHARP CHEESE
1 POUND BUTTER
4 CUPS REGULAR FLOUR
RED PEPPER
 

Instructions
MIX CHEESE AND BUTTER, ADD FLOUR AND RED PEPPER AND MIX WELL. ROLL INTO SMALL BALLS AND BAKE ON UNGREASED COOKIE SHEET AT 400 DEGREES FOR TEN MINUTES. DO NOT BROWN.


Originally Submitted
12/28/2009





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