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Entrees - Maindishes
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None
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4
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Ingredients |
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4 half chicken breasts, skinned and boned.
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2 (14 oz) cans Del Monte Italian Style Stewed Tomatoes
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2 tbsp. cornstartch
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1/2 tsp. oregano or basil, crushed
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1/4 tsp. hot pepper sauce
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1/4 c. grated Parmesan cheese
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Instructions |
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place chicken in baking dish. Bake covered 15 min. in preheated 425 oven, drain.
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Combine tomato, cornstartch, pregano, and pepper sauce; cook, stirring constantly until sauce is thickened.
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Pour heated sauce over chicken; top with cheese.
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Bake 5 min. uncovered. Garnish with parsley.
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Originally Submitted
12/29/2009
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You can add this Chicken Parmesan recipe to your own private DesktopCookbook.
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