Place bread cubes in a bowl. In a large skillet heat oil and margarine over medium/low heat. Add garlic and desired seasoning. Cook and stir 30 seconds. Drizzle over bread cubes, tossing to curt well.
Pour cubes into skillet. Cook, stirring occasionallu over medium/low heat for 6-8 min. or until cubes are lightly brown and crisp. Remove from pan. Drain on paper towels. Store tightly covered for up to one week.
Originally Submitted
12/29/2009
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