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Cheesy Hashbrown Potatoes Recipe

   
 

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     Cheesy Hashbrown Potatoes

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   9 x 13 pan
Preptime   15 minutes

Ingredients
1 (2 lb) bag of frozen hashbrowns (cubes)
1/2 cup melted butter
1/2 cup onions (Chopped)
1 can Cream of Chicken soup
1 (16 oz) sour cream
2 cups of shredded cheddar cheese
Salt & Pepper
Topping-
2 cups of crushed corn flakes
 
1/4 cup melted butter
Praprika

Instructions
Mix first 7 ingredients together and put in greased 9 x 13 pan.
Mix topping together and put on top of mixture
Bake 1 hour at 350 degree.


Originally Submitted
1/1/2010





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