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Peach Cobbler Recipe

   
 

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     Peach Cobbler

Category   Desserts - Breads
Sub Category   None

Ingredients
½ cup sugar
3 cup fruit
1 TBS cornstarch
1 cup water
cinnamon
1 cup flour
1 ½ tsp baking powder
1 TBS sugar
½ tsp salt
 
3 TBS shortening
½ cup milk

Instructions
Add 1/2 cup sugar, fruit, cornstarch, and water to medium saucepan. Boil 1 minute stirring constantly. Pour into a shallow baking dish and sprinkle with cinnamon.
Mix together flour, baking powder, 1 TBS sugar and salt. Cut in shortening. Mix in milk. Drop by tsp fulls on top of fruit.
Bake 400 degrees for 30 minutes.
Serving Suggestions
Serve warm. May be served with icecream


Originally Submitted
1/1/2010





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