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Kick ass shrooms Recipe

   
 

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     Kick ass shrooms

Category   Appetizers
Sub Category   None
Servings   4
Wine/Beverage
Recommendations
  Beer

Ingredients
8 large field mushrooms
400g italian sausage - skin removed and discarded
1 onion
200g light cream cheese
Olive oil.
Hot sauce to taste.
 

Instructions
Pre-heat oven to 375 deg F. Remove mushroom stems from caps. Saute onions and mushroom stems in a large pan over medium heat till golden. Remove. Brown sauasage meat and combine with mushroom onion mix. Add cream cheese, hot sauce, stir well and spoon over lightly oiled mushroom stems. Add to oven and bake for 25-30 minutes.
Serving Suggestions
Serve Hot


Originally Submitted
1/2/2010





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