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Ham Balls Recipe

   
 

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     Ham Balls

Category   Entrees - Maindishes
Sub Category   None
Ingredients
2 pounds ham loaf
1 pound ground beef
1 egg
1 1/2 cup graham crackers
1 cup milk
1 can tomato soup
1/3 cup vinegar
1 1/8 cup brown sugar
1 tsp. dry mustard
 
Instructions
Milk ham loaf, beef, egg, graham crackers, milk and shape into balls. Combine remaining ingredients and pour over ham balls. Bake @ 350 for 2 hours.


Originally Submitted 1/4/2010





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