|
|
|
|
| Category |
|
Salads - Soups - Sidedishes
|
| Sub
Category |
|
None
|
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
| |
1 can peas, drained
|
| |
1/2 cup sweet pickles, chopped
|
| |
1/4 cup longhorn cheese, diced
|
| |
1/4 cup green onion, chopped
|
| |
1/2 cup pimento, chopped
|
| |
1/4 cup celery, chopped
|
| |
1 egg, hard boiled, chopped
|
| |
2 heaping Tablespoons, Mayonnaise
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
|
Combine all ingredients, mix well. Season to taste with salt and pepper.
|
|
|
|
|
|
|
|
|
|
Originally Submitted
1/5/2010
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Pea Salad recipe to your own private DesktopCookbook.
|
