|
Instructions |
|
|
Cream oil and sugar.
Add eggs.
|
|
|
Mix dry ingredients together. Add slowly to other mixture and stir
well.
|
|
|
Fold in carrots and nuts.
Bake at 350 for 30-35 minutes.
|
|
|
Frosting-
Cream together- 1 8oz. pkg. cream cheese and 1 stick butter
Add slowly- 1 box (1 lb.) powdered sugar and 1 tsp. vanilla
|
|
|
Originally Submitted
1/9/2010
|