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Appetizers
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None
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Ingredients |
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1 can chick peas (drained and reserve liquid)
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1 cloves garlic
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1- 1 1/2 T tahini
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1 tsp. salt
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2 T lemon juice, or more
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pine nuts (optional)
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Instructions |
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Process all ingredients, adding reserve liquid as required for
smooth consistency,
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Option- mix in pan roasted pine nuts to finished product
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Garnishes; drizzle olive oil over top; sprinkle with paprika, chopped
fresh parsley.
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Serving
Suggestions |
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pita bread wedges
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Originally Submitted
1/14/2010
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