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Catalina Cranberry Chicken Recipe |
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Catalina Cranberry Chicken
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Entrees - Maindishes
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None
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| Servings |
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8
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| Preptime |
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10 minutes
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Ingredients |
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4 lb. bone-in-chicken pieces (breast halves or thighs)
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1 can (16 oz) whole berry cranberry sauce
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1 bottle (8 oz.) kraft Catalina dressing
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1 envelope lipton onion soup mix
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Instructions |
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Heat oven to 350 degrees
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Place chicken in 2 (13 X 9 inch) baking dishes
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Mix remaining ingredients; pour over chicken
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Bake 50 minutes or until chicken is done.
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Originally Submitted
1/16/2010
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