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Waffles Recipe

   
 

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     Waffles

Category   Breakfast - Brunch
Sub Category   None

Ingredients
3/4 c flour
1/4c cornstarch
1/2t salt
1/2t baking powder
1/2t baking soda
3/4c buttermilk
1/2c milk
6T oil
1/2t vanilla extract
 
1T sugar
1 egg - seperated

Instructions
Heat oven 200 degrees. Mix flour, cornstarch, salt, baking powder and baking soda.
Measure buttermilk, milk and oil in a 2 cup measuring cup. Mix in egg yolk. Set aside
Beat egg white in small bowl with electric mixer to almost soft peaks. Sprinkle in sugar and continue to beat until white and glossy. Beat in vanilla
Pour wet ingredients over dry and whisk until just mixed. Add egg to batter in dollops - fold into batter. Cook in waffle iron then let each set in oven for 5-20 minutes


Originally Submitted
1/22/2010





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