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1 cup rice flour
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1/2 cup tapioca flour
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1/4 cup cornstarch
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2 tbsp sugar
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1 tbsp gluten free baking powder
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1/2 tsp salt
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1/2 tsp xanthum gum
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2 eggs
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1 cup milk (I use vanilla soy)
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1/2-1 cup water
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additional ingreditents if desired:
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straweberries, choc chips, bananas,
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peaches
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