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Sirloin tip steak n Rice Recipe

   
 

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     Sirloin tip steak n Rice

Category   Entrees - Maindishes
Sub Category   None
Servings   4
Preptime   10

Ingredients
1 1/2 lb sirloin tip steak, thin sliced
1 1/2 Tbls oil
2 onions, sliced
1 4oz. can sliced mushrooms, drain and reserve
1 can cream of mushroom soup
1/2 cup water
1 1/2 tsp garlic salt
cooked rice
 

Instructions
Cut steak into thin strips; brown in oil in a large skillet over high heat. Add onions and saute until tender-crisp. Blend soup, water, liquid from mushrooms and garlic salt; pour over steak and onions. Put mushrooms on top; cover and simmer for 1 hour. Serve over cooked rice.


Originally Submitted
2/6/2010





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