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Entrees - Maindishes
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None
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Ingredients |
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8 oz spaghetti
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1/4 cup bread crumbs
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2 Tbsp oregano
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1 Tbsp parsley
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1 Tbsp all purpose flour
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1 package meatless meatballs (or make your own)
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4 cups tomato sauce
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3 Tbsp olive oil
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Instructions |
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Boil pasta until tender; drain.
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In bowl, combine bread crumbs/oregano/parsley/flour. Add meatballs; toss until coated. Transfer to plate and set aside.
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In pot, heat tomato sauce until heated through.
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In skillet, heat oil over med high heat; add meatballs and cook, until lightly browned and crispy. Transfer to tomato sauce; simmer for 5 mins.
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Originally Submitted
2/10/2010
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You can add this Spaghetti and Soyballs recipe to your own private DesktopCookbook.
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