Blend all ingredients except parsley until creamy. Pour into small bowl. Add parsley, stir well. Dressing will thicken in fridge...reblend or whisk in additional soy milk to return to a pourable consistency.
Originally Submitted
2/13/2010
0 Out of 5 from
0 reviews
You can add this Vegan Ranch Dressing recipe to your own private DesktopCookbook.