|
|
|
|
| Category |
|
Appetizers
|
| Sub
Category |
|
None
|
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
| |
1 lb. (16 oz) Velveeta Pasteurized Prepared Cheese Product, cut up
|
| |
1 cup canned chili
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
|
Mix Velveeta and chili in medium microwaveable bowl. Microwave on high 5 min. or until Velveeta is melted, stirring after 3 min.
|
|
|
|
Serve hot with assorted cut-up vegetables, Ritz Toasted Chips, or tortilla chips.
|
|
|
|
|
|
|
|
Originally Submitted
2/14/2010
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Velveeta Chili Dip recipe to your own private DesktopCookbook.
|
