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Okonomiyaki-Japanese Pizza
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Appetizers
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None
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| Servings |
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4
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| Preptime |
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15min
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Ingredients |
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flour 200g
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water 250 ml ~350 ml
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3 eggs
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quarter of cabbage
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pork 4 thin slices (or sea food)
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If you have Japanese spice 'Dashi', half of teaspoon
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Okonomiyaki source (You can buy it in Asian super market)
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Mayonnaise
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Instructions |
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Shred cabbage and cut pork into small pieces.
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mix flour,water,'dashi' and eggs in a bowl.
put cabbages and pork into the bowl and stir all.
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bake each side for about 5 minutes each with medium fire on a
frying pan... like pan cakes.
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drizzle Okonomiyaki source and mayonnaise on it.
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Originally Submitted
2/14/2010
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