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Sweet Curry Chickpea Casserole Recipe

   
 

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     Sweet Curry Chickpea Casserole

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 (15 ounce) can chickpeas
3/4 cup coconut milk
3/4 cup red onion, chopped
1 large sweet potato, diced
1 apple, diced
2 garlic cloves, minced
1/4 teaspoon ginger
1/2-1 tablespoon curry
1 teaspoon dried mustard
 
1 teaspoon cumin
1/2 teaspoon turmeric
3/4 teaspoon sea salt
1/8 teaspoon allspice

Instructions
Mix all of the ingredients into crock pot
Slow cook for 6 hours on low instead of baking.
Or bake covered for 60-70 minutes at 375 degrees.


Originally Submitted
2/21/2010





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