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Honey Whole Wheat Bread Recipe

   
 

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     Honey Whole Wheat Bread

Category   Desserts - Breads
Sub Category   None
Servings   1 LB Loaf
Preptime   10 minutes
Ingredients
1 1/8 cups warm water -- (110 degrees)
3 tablespoons honey
1/3 teaspoon salt
1 1/2 cups whole-wheat flour
1 1/2 cups bread flour
2 tablespoons vegetable oil
1 1/2 teaspoons active dry yeast
 
Instructions
Add ingredients according to the manufacturer's directions to your bread machine. Use the wheat bread cycle and light color setting.


Originally Submitted 2/24/2010





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