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Instructions |
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Cook turkey, seasoning and onion in large skillet on medium-high until meat browns. Drain.
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Place 4 uncooked noodles in bottom of lightly greased 5 qt. cooker. Be sure to only slightly overlap noodles, as the noodles become gummy if they are too thick & will stick together (don't cook very well).
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Layer with-
1/2 turkey mixture
1/2 sauce
Spread ricotta cheese over sauce, then sprinkle 1 cup mozzarella cheese on top
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Layer with remaining-
4 noodles
turkey mixture
sauce
mozzarella
Cover & cook on LOW for 2-4 hours (check after 2-3 hours, as is usually done in 2-3 hours. Turn to Keep Warm setting until dinner time).
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Originally Submitted
2/24/2010
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