|
|
|
|
| Category |
|
Entrees - Maindishes
|
| Sub
Category |
|
Grilling
|
| Servings |
|
2-4
|
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
| |
½ cup fresh orange juice
|
| |
¼ cup soy sauce
|
| |
2 Tbsp. very dry sherry
|
| |
2 small cloves garlic, minced
|
| |
2 dashes ground ginger
|
| |
2-4 Boneless Strip Sirloins, thawed
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
|
Combine first five ingredients in a ziplock bag. Place thawed steaks in marinade.
|
|
|
|
Marinate in the refrigerator for 2-3 hours, turning occasionally.
|
|
|
|
Remove steaks from marinade and place on preheated grill over medium heat for approximately 7-9 minutes for a medium-rare steak.
|
|
|
|
|
|
Originally Submitted
2/26/2010
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Oriental Marinated Steak recipe to your own private DesktopCookbook.
|
