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Instructions |
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Combine seasonings and rub into chicken pieces. Shake flour into plastic bag, and toss herbed chicken gently in flour
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Melt shortening in two large heavy skillets. Add chicken and brown slowly over moderate heat, making sure pieces don't overlap
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After 15 minutes reduce heat and cover. Cook 40 minutes turning once.
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Uncover skillet last 10 minutes to allow chicken to crisp
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Originally Submitted
3/2/2010
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