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20 min Chicken and Brown Rice
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Category |
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Entrees - Maindishes
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Category |
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None
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Ingredients |
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4 boneless skinless chicken breast halves
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1 T oil
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1 can condensed chicken broth
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1 cup sliced mushrooms
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1 small onion chopped
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1 cup frozen peas
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2 cups minute brown rice, uncooked
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Instructions |
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Cook chicken in hot oil in lg skillet until evenly browned. Remove chicken and keep warm
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Add broth and 1/2 cup water to skillet, bring to boil.
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Stir in mushrooms, onion, peas, and rice. Top with chicken. Cover. Cook on low heat for 5 minutes until chicken is cooked through and rice is tender
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Let stand 5 minuts
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Originally Submitted
3/2/2010
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0 Out of 5 from
0 reviews
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