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Instructions |
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Combine the 1st four ingredients in a medium saucepan over medium heat. Stir occasionally until mixture comes to a full boil. Let it boil for 7 minutes.
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Turn the heat off and let the syrup cool for 15 minutes.
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Add the maple flavoring and stir.
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When completely cooled transfer to a covered plastic or glass container
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Originally Submitted
3/21/2010
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