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Salads - Soups - Sidedishes
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Holiday Dish
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12
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Ingredients |
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48 oz frozen corn
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11 oz cream cheese (diced)
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¼ cup butter or margarine (cubed)
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3 teaspoons water
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3 teaspoons milk
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3 teaspoons sugar
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6 slices processed American cheese (cut into small pieces)
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FOR 2.5 QUART SLOW COOKER
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36 oz frozen corn
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8 oz cream cheese (diced)
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3 Tablespoons butter (cubed)
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2 teaspoons of water
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2 teaspoons of milk
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2 teaspoons of sugar
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5 slices processed American cheese (cut into small pieces)
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Instructions |
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Combine all ingredients, mix well, pour into slow cooker, & cover
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Cook on low for 4 hours or until heated through & the cheese is melted -
---- Stirring occasionally (be carefully, cheese tends to burn on the
sides)
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Stir well before serving
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| Serving
Suggestions |
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Favorite holiday side dish
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Originally Submitted
3/25/2010
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0 Out of 5 from
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You can add this Cheesy Creamed Corn recipe to your own private DesktopCookbook.
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